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Logistic data/ Baking instructionWeight (frozen)80 gPieces/Box100Sub-packaging4×25Boxes/Pallet28–180-200 °F10-12 min.Average nutritive values per 100 g
energy value 1,100 kJ / 260 kcal fat 2.0 g of which saturated 0.5 g carbohydrates 50.0 g of which sugars 3.3 g protein 8.8 g salt 1.4 g