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Logistic data/ Baking instructionWeight (frozen)40 gPieces/Box160Sub-packaging–Boxes/Pallet28–180-200 °F5-10 min.Average nutritive values per 100 g
energy value 1,067 kJ / 252 kcal fat 2.1 g of which saturated 0.2 g carbohydrates 49.0 g of which sugars 1.4 g protein 7.8 g salt 1.3 g