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Logistic data/ Baking instructionWeight (frozen)80 gPieces/Box80Sub-packaging2×40Boxes/Pallet24–180-200 °F10-12 min.Average nutritive values per 100 g
energy value 1,056 kJ / 249 kcal fat 1.0 g of which saturated 0.3 g carbohydrates 50.0 g of which sugars 3.9 g protein 8.6 g salt 1.3 g